DARJEELING SPRING ELITE - MOONSHINE (FIRST FLUSH) NEW BATCH

Spring Elite - Moonshine is a premium quality first flush black tea, sourced from a prestigious tea estate of Darjeeling region. Plucked during the Fullmoon after sunset, it marks the begining of the spring season. Made from the most tender shoots, only fine two leaves and silvery buds are chosen to make this tea. The irresistible aroma and complex flavor profile aptly matches its name.

Tasting Notes:

Aroma – Fresh floral, fruity and slightly leafy

Liquor – Golden yellow, clear and bright

Flavor – Crisp floral with ripe fruity undertones, slightly vegetal and a pleasant, lingering astringency

 Steeping Instructions:

1.     Add 1 teaspoon (2-2.5 gms) of tea leaves per cup (of 180-200 ml) in a teapot

2.     Boil freshly filtered water (at 85° - 90°C) and pour it over the tea leaves

3.     Allow the tea to steep for 3-5 minutes, depending upon your taste preference

4.     Strain the tea in a cup and enjoy. Best served without milk and sugar.