Combo: Ready-to-Fry Lachha Paratha & Shahi Masala

Treat yourself to a grand, restaurant-style dining experience at home! This premium combo brings together the multi-layered, flaky perfection of Lachha Paratha and the rich, aromatic flavors of Shahi Masala. Perfect for weekend feasts, special occasions, or satisfying a sudden craving for rich North Indian or Mughlai cuisine, this duo ensures a gourmet meal is on your table in just minutes.

What’s Inside the Combo?

• Ready to Fry Lachha Paratha (5 pcs): Expertly crafted with classic, multi-layered folds that fry up into a beautiful golden-brown, flaky, and crispy texture while remaining wonderfully soft on the inside. No more tedious kneading, rolling, or layering—just pure convenience!

• Curriesma Ready to Cook Shahi Masala (250g): A royal, premium blend of high-quality spices crafted to help you recreate smooth, rich, and velvety gravies at home. It provides the ultimate base for classic dishes like Shahi Paneer, Malai Kofta, or rich meat curries to scoop up with your fresh parathas.

Why You’ll Love This Combo

• Restaurant Quality in Minutes: Enjoy the complex texture of layered parathas and the deep flavor of a slow-cooked royal gravy without spending hours in the kitchen.

• Crispy & Flaky Layers: The Lachha Parathas are designed to cook evenly on a tawa, delivering a satisfying crunch and soft bite every single time.

• Premium Heritage Recipes: Prepared under strict hygiene and quality benchmarks using trusted culinary traditions (FSSAI No: 12822019000996).

• Versatile Magic Cooking Base: The Shahi Masala paste acts as a foolproof foundation for both vegetarian and non-vegetarian delicacies, adapting perfectly to paneer, mixed vegetables, chicken, or mutton.

Cooking & Preparation Instructions

For the Lachha Paratha:

1. Heat a flat pan or tawa on medium-high heat.

2. Place the Lachha Paratha straight from the pack onto the hot tawa (no need to defrost).

3. Toast both sides evenly, applying a little oil or ghee, pressing gently until layers separate and turn beautifully golden-brown and crispy. Serve hot!

For the Shahi Masala:

1. Lightly sauté your choice of main ingredient (paneer cubes, boiled vegetables, or protein) in a pan.

2. Add the Curriesma Shahi Masala paste and stir well to evenly coat your ingredients.

3. Add water or a splash of milk/cream to adjust the gravy to your desired thickness, cover, and let it simmer gently until fully heated through. Pair immediately with your fresh, flaky parathas.

Product Specifications

• Net Weight: Shahi Masala (250g) + Lachha Paratha (5 Pieces)

• Storage Instructions: Keep frozen or refrigerated according to individual packaging directions.

• Minimum Order Note: Total cart value must meet the standard site minimum of ₹400 to complete an order.