Combo: Ready-to-Fry Luchi & Korma Masala

Treat yourself to the ultimate royal Bengali breakfast or festive feast! This special combo pairs your favorite hot, puffy, and golden Luchi with the rich, velvety, and aromatic flavors of Korma Masala. Perfect for celebratory Sunday mornings, family gatherings, or whenever you crave a high-quality gourmet meal without the kitchen prep.

What’s Inside the Combo?

• Ready to Fry Luchi (15 pcs): Classic, paper-thin, and perfectly rolled luchis made using traditional recipes. They puff up instantly into soft, snow-white, fluffy discs in just 2 minutes—giving you all the homemade joy with zero rolling pin effort!

• Curriesma Ready to Cook Korma Masala (250g): A rich, premium cooking paste crafted to recreate classic, Mughlai-style aromatic korma gravies. This velvety base provides the perfect balance of mild spices, nuts, and a fragrant finish, making it an incredible pairing for potato korma, paneer korma, or succulent meat dishes.

Why You’ll Love This Combo

• Ultimate Comfort, Minimal Effort: Enjoy the nostalgic taste of hot luchis and a rich, slow-simmered korma gravy without spending hours kneading dough or grinding spices.

• Puffs Up in 2 Minutes: Forget messy flour cleanups. Simply slide the luchis straight from the pack into hot oil and watch them inflate into perfection instantly.

• Authentic Quality & Hygiene: Prepared under strict quality control standards using trusted family recipes (FSSAI No: 12822019000996).

• Versatile Magic Cooking Base: The Korma Masala paste acts as a foolproof foundation for both vegetarian classics and rich non-vegetarian curries.

Cooking & Preparation Instructions

For the Luchi:

1. Heat a sufficient amount of cooking oil in a deep frying pan (kadai) until hot.

2. Carefully slide the Luchi straight from the package into the hot oil.

3. Lightly tap or press down with a slotted spoon until it puffs up completely. Flip and fry for just a few seconds, keeping it light and soft. Serve piping hot!

For the Korma Masala:

1. Lightly sauté your choice of main ingredient (paneer cubes, boiled vegetables, chicken, or mutton) in a pan.

2. Stir in the Curriesma Korma Masala paste to coat your ingredients evenly.

3. Add a splash of water or milk/cream to adjust the gravy to your desired thickness, cover, and let it simmer gently until fully heated through. Serve immediately alongside your fresh, hot luchis.

Product Specifications

• Net Weight: Korma Masala (250g) + Luchi (15 Pieces)

• Storage Instructions: Keep frozen or refrigerated according to individual packaging directions.

• Minimum Order Note: Total cart value must meet the standard site minimum of ₹400 to complete an order.