DARJEELING MUSCATEL SECOND FLUSH (DESTEANATION - BATCH 2024)

Second flush muscatel is the most sought-after black tea from the Darjeeling region. Picked during the peak time of summer harvest, our second flush muscatel is made from pure chinary bushes, sourced from an esteemed tea estate. With its bold liquor, rich flavor and tantalizing aroma, this tea will surely delight your senses.

Tasting Notes:

Aroma – Fruity, musky and woody

Liquor – Dark orange, rich and bright

Flavor – Full bodied, fruity, woody with nutty undertones

Steeping Instructions:

1.     Add 1 teaspoon (2-2.5 gms) of tea leaves per cup (of 180-200 ml) in a teapot

2.     Boil freshly filtered water (at 90° - 95°C) and pour it over the tea leaves

3.     Allow the tea to steep for 3-5 minutes, depending upon your taste preference

4.     Strain the tea in a cup and enjoy. Best served without milk and sugar.