Rose Hibiscus Tea
Rose Hibiscus Tea
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A delicate herbal infusion crafted with vibrant hibiscus petals and fragrant rose. This naturally caffeine-free blend offers a bright, refreshing cup with a gentle floral character and a crisp finish. Light, soothing, and beautifully aromatic — a tea to enjoy any time of the day.
Tasting Notes:
Aroma – Fresh floral with soft rosy notes
Liquor – Deep ruby red, clear and vivid
Flavor – Hibiscus balanced with smooth, subtle rose sweetness
Steeping Instructions:
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Add 1 teaspoon (2–2.5 gms) of tea per cup (180–200 ml) in a teapot
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Boil freshly filtered water (at 90°–95°C) and pour it over the tea
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Allow the tea to steep for 3–5 minutes, depending upon your taste preference
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Strain into a cup and enjoy. Best served without milk. Can be enjoyed hot or iced.
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