Ready to Fry Radhaballavi ( 10 pcs )

A Bengali deep fried bread with a delicious filling of cholar dal spiced with fennel seeds, ginger, green chillies and other spices. Fortunately, the dish tastes as good as it sounds! Serve this with aloo dum or chholar dal and prepare to listen to your loved ones sing praises for your cooking.

Radhaballavi also known as radhaballabhi are tasty dal puris. These soft puris are stuffed with a spiced dal filling. For someone who doesn’t know about radhavallabhi, practically these are Luchis (puris) made with maida and are stuffed with tasty dal fillings. It is a very popular food snack in bengal and served with aloor dum. Bengalis enjoy their radhaballavis during Durga puja and any other festivals, but gradually because of the long, time taking process to make it, these are disappearing from the household kitchens.

This is exactly where Luchibabu comes with the easy, ready to fry Radhaballavis. Just forget the worries of making it, and enjoy yummy radhaballavis with Aloo dum / Cholar dal.

Please Note: The sample Darjeeling tea (10g) is included based on seasonal availability (1st Flush or 2nd Flush). If you have a specific preference, let us know in the order notes at checkout, and we’ll do our best to fulfill your request subject to availability.