Rum Tea
Rum Tea
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A bold black tea infused with the deep, aromatic notes inspired by classic rum. This blend offers a smooth, slightly sweet warmth with a rich character that feels indulgent yet refined. Crafted for those who enjoy a strong cup with a distinctive twist, without any alcohol.
Tasting Notes:
Aroma – Warm, sweet and slightly woody
Liquor – Dark amber, clear and bright
Flavor – Full-bodied black tea with mellow caramel notes and a subtle spiced finish
Steeping Instructions:
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Add 1 teaspoon (2–2.5 gms) of tea per cup (180–200 ml) in a teapot
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Boil freshly filtered water (at 90°–95°C) and pour it over the tea leaves
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Allow the tea to steep for 2–3 minutes for a lighter cup or 3–4 minutes for a stronger brew
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Strain into a cup and enjoy. Best served without milk. Can also be enjoyed as an iced tea
